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WAYNE THIEBAUD (1920-2021)

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<div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div>
<div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div> <div><font face=Lato size=3 color=black>Wayne Thiebaud’s <em>Boston Cremes</em> (1970–71) forms part of the artist’s portfolio <em>Seven Still Lifes and a Silver Landscape</em>. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.</font></div> <br> <br><div> </div> <br> <br><div><font face=Lato size=3 color=black>Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.</font></div> <br> <br><div><font face=Lato size=3> </font></div> <br> <br><div><font face=Lato size=3 color=black>At once nostalgic and critical, <em>Boston Cremes</em> reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.</font></div>
Boston Cremes197013 1/4 x 29 in.(33.66 x 73.66 cm) color lithograph
Provenance
John Berggruen Gallery, San Francisco
Private Collection
 

80,000

Wayne Thiebaud’s Boston Cremes (1970–71) forms part of the artist’s portfolio Seven Still Lifes and a Silver Landscape. Signed and dated by the artist in 1970, the print has not previously appeared at auction. Thiebaud, a central figure in Post-War American art, is celebrated for his luminous depictions of everyday objects, most notably desserts and consumer goods, that situate him at the intersection of Pop Art’s engagement with mass culture and a painterly sensibility indebted to Impressionism.


 


Decadent rows of chocolate-topped pastries are presented in neat sequence, echoing the logic of bakery displays while transforming a familiar confection into a cultural icon. Within the apparent uniformity, subtle variations in contour, texture, and shading emerge, inviting close attention to the individuality of each form.


 


Rendered in bright, pastel grounds offset by rich browns, yellows, and creams, the image exemplifies Thiebaud’s distinctive use of color, particularly his shadows infused with unexpected blues and purples. These chromatic choices lend vibrancy and a sense of light to ordinary subjects, elevating them into objects of contemplation.


 


At once nostalgic and critical, Boston Cremes reflects the artist’s engagement with American consumer culture and his distinctive balance between realism and stylization. Transforming familiar confections into enduring symbols of American life, the work evokes memory while challenging the boundaries between fine art and popular imagery.
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